Hollandia full cream evaporated milk has a sleek, creamy and luxurious texture. Its flavour is delicious and will leave your taste buds with an unerasable memory. Let it wet your tongue, massage your throat and nourish your body. As evaporated milk, more than half of its water content is removed before it is condensed into a very thick consistency. This makes it denser than fresh milk, which is why it's often used to enhance custards, frozen desserts, pie fillings, and rich sauces. Aside from its smooth, pure and delicious taste, it is also rich in protein which reduces fatigue and keeps you strong.
Hollandia full cream evaporated milk has a sleek, creamy and luxurious texture. Its flavour is delicious and will leave your taste buds with an unerasable memory. Let it wet your tongue, massage your throat and nourish your body. As evaporated mil k, more than half of its water content is removed before it is condensed into a very thick consistency. This makes it denser than fresh milk, which is why it's often used to enhance custards, frozen desserts, pie fillings, and rich sauces. Aside from its smooth, pure and delicious taste, it is also rich in protein which reduces fatigue and keeps you strong.
Hollandia full cream evaporated milk has a sleek, creamy and luxurious texture. Its flavour is delicious and will leave your taste buds with an unerasable memory. Let it wet your tongue, massage your throat and nourish your body. As evaporated milk, more than half of its water content is removed before it is condensed into a very thick consistency. This makes it denser than fresh milk, which is why it's often used to enhance custards, frozen desserts, pie fillings, and rich sauces. Aside from its smooth, pure and delicious taste, it is also rich in protein which reduces fatigue and keeps you strong.
Hollandia full cream evaporated milk has a sleek, creamy and luxurious texture. Its flavour is delicious and will leave your taste buds with an unerasable memory. Let it wet your tongue, massage your throat and nourish your body. As evaporated mil k, more than half of its water content is removed before it is condensed into a very thick consistency. This makes it denser than fresh milk, which is why it's often used to enhance custards, frozen desserts, pie fillings, and rich sauces. Aside from its smooth, pure and delicious taste, it is also rich in protein which reduces fatigue and keeps you strong.